Chef Roberto Capone Presents: “The Epicure by Paradisus – A Culinary Haven that Celebrates Dominican Gastronomy”
The Epicure by Paradisus will have a stellar participation of the chef Roberto Caponeawarded five stars of Italian cuisine Punta Cana.- The Epicure by Paradisus, in its first edition, arises with the purpose of exalting Dominican gastronomy, will be celebrated from November 3 to 6 at the Paradisus Palma Real hotel, with the stellar participation … Read more